Your home outside the city limits.
Do you have beautiful herbs in your garden and want to preserve them for use this winter? August and September are the time to get started drying your herbs. Harvest herb stems for drying from stems that are in the bud stage, but have not yet flowered. This is the stage at which leaves contain the highest amount... Continue Reading →
Chickens, ducks and geese aren’t the only birds well suited for acreages. Other species of poultry do very well under similar conditions and like the mentioned birds, can provide you with meat and eggs. Coturnix Quail, pronounced “kuh-tur-niks”, are an excellent bird for acreage owners who might be limited on space and desire a small... Continue Reading →
As morel mushroom hunting season approaches, be mindful of food safety. It’s important to remember flood waters don’t carry just water. There is a host of unsavory things that are downright dangerous— ▪Human disease pathogens from raw sewage, ▪Pesticides carried from farm fields and lawns on soil particles and plant residue, ▪And rubber and petroleum... Continue Reading →
