Harvesting Greens

What’s the best way to harvest your greens, such as lettuce, spinach, and Swiss chard?  Before starting, remember these harvest tips. ·       Small leaves are tasty and tender. Over mature greens often become bitter.   ·       Harvest mid-morning after the dew has dried but before the hot sun comes out. Harvesting leaves dry lengthens their... Continue Reading →

2020- The Year of Sweet Corn

The final plant of the year, promoted by the National Garden Bureau, is sweet corn. Whether picked fresh from the garden or purchased from the farmers market or local produce aisle, sweet corn continues to be among America’s favorite vegetable. Why is it so Popular? Versatility! Eaten straight off the cob or included in side dishes,... Continue Reading →

After-Harvest Care of Asparagus

As a long-lived perennial, it's not uncommon for asparagus plants to live for 12-15 years or longer. So it's worth your time to take care of your plants, keeping the crowns healthy and vigorous to ensure a bountiful harvest each year. Follow these steps to ensure the health of your asparagus and next year's crop. Time to... Continue Reading →

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