Be Mindful of Flooded Areas When Hunting Morels

As morel mushroom hunting season approaches, be mindful of food safety. It’s important to remember flood waters don’t carry just water. There is a host of unsavory things that are downright dangerous— ▪Human disease pathogens from raw sewage, ▪Pesticides carried from farm fields and lawns on soil particles and plant residue, ▪And rubber and petroleum... Continue Reading →

Asparagus

Spring has officially begun. That doesn’t mean we should get overly excited and go clean up our beds just yet, this winter has been long and cold so don’t get too ready for spring. However, Asparagus will soon be emerging from past years plantings and new plantings can soon be started. Planting Asparagus is a... Continue Reading →

2019 All-America Selection Vegetable Winners

  This year All-America Selections announces four national vegetable award winners. To see pictures of these and other great plants visit the All-America Selection website.  Pepper ‘Just Sweet’ is a small golden-yellow snacking pepper, that resembles a miniature bell pepper. Each fruit is 3-inches long, deliciously sweet, with nice thick walls. Many judges conduct consumer taste tests and... Continue Reading →

Cranberries – A Great American Fruit

Cranberries are a common part of holiday celebrations, whether they're used as garland decorating a Christmas tree or in the holiday meal. One of the few native North American fruit crops, cranberries provide plenty of health benefits, too. Health Benefits Cranberries prevent harmful bacteria from wreaking havoc on the body. Research by Cornell University reported that... Continue Reading →

Pick the Perfect Pumpkin

f you want to go to the store or farmers market and pick up the real deal (or grow your own next year), you may have more choices than you know how to deal with when it comes to pumpkin varieties. So here’s a quick list of common pumpkins (and relatives) you may find at the market.

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